Indian Burner Cum Chinese

Iqbal Equipment Corporation offers a versatile solution with our Indian Burner Cum Chinese product, designed to meet the diverse cooking needs of both Indian and Chinese cuisine in commercial kitchens. Crafted from durable stainless steel, this hybrid burner seamlessly integrates features tailored for both styles of cooking.

The Indian Burner side is equipped with robust burners suitable for cooking Indian dishes that require slow simmering or intense heat. Meanwhile, the Chinese burner side is optimized for wok cooking, featuring a powerful burner and sturdy supports for woks.

Our product ensures efficient space utilization with dual functionalities in one unit, enhancing kitchen workflow and productivity. It includes individual controls for each burner type, allowing chefs to adjust heat levels precisely according to their culinary requirements.

Ideal for restaurants, hotels, and catering services looking to diversify their menu offerings, Iqbal Equipment Corporation's Indian Burner Cum Chinese product combines reliability, versatility, and efficiency to support a wide range of cooking techniques and dishes.